Job Description

General Galley Steward

Principal : Holland America Line
Department : Food Preparation
Code : GGS

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Requirements

• 1+ years experience in a 5 star hotel, cruise ship or high profile restaurant performing the functions of a similar position.
• Certification from accredited advanced food safety program. 
• Extensive knowledge in VSP preferred.
• Extensive kitchen machinery and knife safety knowledge.
• Ability to effectively read, write and speak English.
• Degree from accredited culinary college or university.

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Required Documents

General Galley Steward

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